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Sweet and Sour Pearl Onions

Sweet and Sour Pearl Onions Ingredients: salt, table sugars, granulated vinegar, red wine oil, corn, peanut, and olive onions, raw Directions: In a pot, combine salt, sugar, vinegar and oil. Bring to just a boil, stir...

Sweet and Sour Pearl Onions

Ingredients:
salt, table
sugars, granulated
vinegar, red wine
oil, corn, peanut, and olive
onions, raw

Directions:
In a pot, combine salt, sugar, vinegar and oil.
Bring to just a boil, stirring to dissolve sugar and salt.
Add onions and return to a boil.
Using a slotted spoon, pack onions into canning jars.
Pour in pickling liquid to cover.
Seal jars with lids and refrigerate for at least 3 days to blend flavors.
Store in the refrigerator for up to 1 month.