Food recipes
Cinnamon Sandies
Cinnamon Sandies Ingredients: butter, without salt sugars, powdered vanilla extract water, bottled, generic wheat flour, white, all-purpose, unenriched nuts, pecans spices, cinnamon, ground Directions: Cream butter an...
Cinnamon Sandies
Ingredients:
butter, without salt
sugars, powdered
vanilla extract
water, bottled, generic
wheat flour, white, all-purpose, unenriched
nuts, pecans
spices, cinnamon, ground
Directions:
Cream butter and 1/2 cup of the powdered sugar.
Stir in vanilla extract and water.
Add flour and mix well.
Stir in pecans.
Shape into 1 1/2 inch balls.
Place on ungreased cookie sheets and bake at 300 degrees for 20 minutes or until light brown.
While cookies are baking mix togeather the remaining 1 cup powdered sugar and the 2 teaspoons cinnamon.
When cookies are done and still hot, roll in the powder sugar/cinnamon mixture.
Allow to cool and roll in the mix again.
Ingredients:
butter, without salt
sugars, powdered
vanilla extract
water, bottled, generic
wheat flour, white, all-purpose, unenriched
nuts, pecans
spices, cinnamon, ground
Directions:
Cream butter and 1/2 cup of the powdered sugar.
Stir in vanilla extract and water.
Add flour and mix well.
Stir in pecans.
Shape into 1 1/2 inch balls.
Place on ungreased cookie sheets and bake at 300 degrees for 20 minutes or until light brown.
While cookies are baking mix togeather the remaining 1 cup powdered sugar and the 2 teaspoons cinnamon.
When cookies are done and still hot, roll in the powder sugar/cinnamon mixture.
Allow to cool and roll in the mix again.