Food recipes
Mix in the Pan Chocolate Cake
Mix in the Pan Chocolate Cake Ingredients: wheat flour, white, all-purpose, unenriched sugars, granulated cocoa, dry powder, unsweetened leavening agents, baking soda salt, table oil, olive, salad or cooking vinegar,...
Mix in the Pan Chocolate Cake
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
cocoa, dry powder, unsweetened
leavening agents, baking soda
salt, table
oil, olive, salad or cooking
vinegar, distilled
water, bottled, generic
vanilla extract
Directions:
Preheat oven to 350 degrees.
In a square 9 inch pan stir together flour, sugar, cocoa, baking soda, and salt.
Add oil, vinegar, water, and vanilla.
Mix until combined, making sure there are no clumps of flour mixture.
Spread batter evenly in pan.
Bake until toothpick inserted into the center comes out clean, about 35 to 40 minutes.
Let cake cool completley on a cooling rack.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
cocoa, dry powder, unsweetened
leavening agents, baking soda
salt, table
oil, olive, salad or cooking
vinegar, distilled
water, bottled, generic
vanilla extract
Directions:
Preheat oven to 350 degrees.
In a square 9 inch pan stir together flour, sugar, cocoa, baking soda, and salt.
Add oil, vinegar, water, and vanilla.
Mix until combined, making sure there are no clumps of flour mixture.
Spread batter evenly in pan.
Bake until toothpick inserted into the center comes out clean, about 35 to 40 minutes.
Let cake cool completley on a cooling rack.