Food recipes
Potato Chip Fish
Potato Chip Fish Ingredients: salad dressing, italian dressing, commercial, regular sauce, fish, ready-to-serve potatoes, raw, skin cheese, cheddar Directions: Preheat oven to 400 degrees. Pour salad dressing in a bow...
Potato Chip Fish
Ingredients:
salad dressing, italian dressing, commercial, regular
sauce, fish, ready-to-serve
potatoes, raw, skin
cheese, cheddar
Directions:
Preheat oven to 400 degrees.
Pour salad dressing in a bowl, then dip each fillet into the dressing, coating both sides.
Arrange in a single layer on a greased cookie sheet.
Crush the potato chips in a large zip-top plastic bag using a rolling pin.
Sprinkle the chips evenly over the fish.
Top with shredded cheese.
Bake at 400 degrees for about 20 minutes, until fish flakes when you test it with a fork.
Ingredients:
salad dressing, italian dressing, commercial, regular
sauce, fish, ready-to-serve
potatoes, raw, skin
cheese, cheddar
Directions:
Preheat oven to 400 degrees.
Pour salad dressing in a bowl, then dip each fillet into the dressing, coating both sides.
Arrange in a single layer on a greased cookie sheet.
Crush the potato chips in a large zip-top plastic bag using a rolling pin.
Sprinkle the chips evenly over the fish.
Top with shredded cheese.
Bake at 400 degrees for about 20 minutes, until fish flakes when you test it with a fork.