Luncheon Crabmeat On English Muffin Recipe

Luncheon Crabmeat On English Muffin Recipe

Ingredients:
crustaceans, crab, alaska king, imitation, made from surimi
olives, ripe, canned (small-extra large)
salad dressing, mayonnaise, regular
spices, pepper, black
cheese, parmesan, hard
parsley, fresh
lemon juice, raw

Directions:
Combine all ingredients.
Toast and lightly butter 6 English muffins.
Spread Crab mix proportionately over toasted muffins.
Broil till cheese melts and becomes bubbly.
Serves 6.