Food recipes
Crustless Pear Pie
Crustless Pear Pie Ingredients: pears, raw sugars, granulated cornstarch spices, cinnamon, ground spices, ginger, ground spices, nutmeg, ground nuts, almonds wheat flour, white, all-purpose, unenriched sugars, brown l...
Crustless Pear Pie
Ingredients:
pears, raw
sugars, granulated
cornstarch
spices, cinnamon, ground
spices, ginger, ground
spices, nutmeg, ground
nuts, almonds
wheat flour, white, all-purpose, unenriched
sugars, brown
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
butter, without salt
Directions:
In a bowl, combine the pears, sugar, cornstarch, cinnamon, ginger, and nutmeg; toss to coat.
Transfer to a 9-inch pie plated coated with cooking spray, sprinkle with almonds.
In a bowl, combine flour, brown sugar, baking powder and salt; cut in butter until crumbly.
Sprinkle over top.
Bake at 350F for 40-45 minutes or unitl golden brown.
Cool on wire rack.
Store in refrigerator.
Ingredients:
pears, raw
sugars, granulated
cornstarch
spices, cinnamon, ground
spices, ginger, ground
spices, nutmeg, ground
nuts, almonds
wheat flour, white, all-purpose, unenriched
sugars, brown
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
butter, without salt
Directions:
In a bowl, combine the pears, sugar, cornstarch, cinnamon, ginger, and nutmeg; toss to coat.
Transfer to a 9-inch pie plated coated with cooking spray, sprinkle with almonds.
In a bowl, combine flour, brown sugar, baking powder and salt; cut in butter until crumbly.
Sprinkle over top.
Bake at 350F for 40-45 minutes or unitl golden brown.
Cool on wire rack.
Store in refrigerator.