Food recipes
Tender Pork Roast
Tender Pork Roast Ingredients: pork, fresh, loin, tenderloin, separable lean only, raw tomato sauce, canned, no salt added soy sauce made from soy (tamari) sugars, granulated mustard, prepared, yellow Directions: Cut...
Tender Pork Roast
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
tomato sauce, canned, no salt added
soy sauce made from soy (tamari)
sugars, granulated
mustard, prepared, yellow
Directions:
Cut roast in half, place in a 5 quart slow cooker.
Combine remaining ingredients; pour over roast.
Cover and cook on Low for 8 to 9 hours or until a meat thermometer reads 160 to 170 degrees.
Remove roast to a serving platter and keep warm.
If desired, skim fat from pan juices and thicken for gravy.
Yield 8 servings.
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
tomato sauce, canned, no salt added
soy sauce made from soy (tamari)
sugars, granulated
mustard, prepared, yellow
Directions:
Cut roast in half, place in a 5 quart slow cooker.
Combine remaining ingredients; pour over roast.
Cover and cook on Low for 8 to 9 hours or until a meat thermometer reads 160 to 170 degrees.
Remove roast to a serving platter and keep warm.
If desired, skim fat from pan juices and thicken for gravy.
Yield 8 servings.