Food recipes

Bourbon Burgers Recipe

Bourbon Burgers Recipe

Ingredients:
alcoholic beverage, distilled, whiskey, 86 proof
croutons, plain
beef, grass-fed, ground, raw
mustard, prepared, yellow
catsup

Directions:
In medium-size bowl, soak croutons in Jim Beam till all liquid is gone, making sure croutons are completely saturated and soggy.
Add in beef, mustard, and ketchup and mix well.
Form into patties.
Cook on a medium-warm grill.
This recipe yields 4 to 5 burgers.
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