Food recipes
Fish /N Swiss
Fish /N Swiss
Ingredients:
sauce, fish, ready-to-serve
cream, sour, cultured
cheese, parmesan, hard
onions, raw
salt, table
spices, pepper, black
spices, paprika
spices, basil, dried
mustard, prepared, yellow
Directions:
Preheat oven to 425.
Mix all ingredients except fish together in a bowl.
Grease pan.
Arrange fish in baking pan and spread mixture over.
Bake about 20 minutes.
Ingredients:
sauce, fish, ready-to-serve
cream, sour, cultured
cheese, parmesan, hard
onions, raw
salt, table
spices, pepper, black
spices, paprika
spices, basil, dried
mustard, prepared, yellow
Directions:
Preheat oven to 425.
Mix all ingredients except fish together in a bowl.
Grease pan.
Arrange fish in baking pan and spread mixture over.
Bake about 20 minutes.
Printed from https://recipe.bluelayer.org/recipe/15972/fish-n-swiss