Tofu Pudding

Tofu Pudding

Ingredients:
tofu, raw, regular, prepared with calcium sulfate
syrups, sugar free
vanilla extract

Directions:
If the tofu seems a bit watery, squeeze it lightly in a non-terry cloth towel or several layers of paper towel.
Place the tofu, sweetener and flavoring in a blender and blend until totally smooth.
If you dont have a blender, push it through a fine meshed sieve or mash it up as fine as possible with a fork.
Serve cooled with optional extra syrup, honey etc.
on top if you so desire.