Redi-Frosted Raisin Bars

Redi-Frosted Raisin Bars

Ingredients:
sugars, granulated
raisins, seeded
water, bottled, generic
butter, without salt
spices, cinnamon, ground
spices, cloves, ground
spices, nutmeg, ground
salt, table
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
leavening agents, baking powder, double-acting, sodium aluminum sulfate
vanilla extract
sugars, brown
nuts, walnuts, english
wheat flour, white, all-purpose, unenriched
butter, without salt
spices, cinnamon, ground

Directions:
Preheat oven to 350.
In a 2-quart saucepan, combine all crust ingredients except flour, soda, baking powder and vanilla.
Bring to a boil; boil gently for 3 minutes.
Cool.
Add remaining crust ingredients; blend well.
Spread batter evenly in greased 15x10x1-inch helly roll pan.
In 1-quart bowl, combine all ingredients for topping and mix well.
Sprinkle evenly over batter; press down lightly.
Bake at 350 for 20 to 25 minutes.
Cool; cut into bars.