Food recipes
Rice Chantilly
Rice Chantilly Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt cheese, cheddar cream, sour, cultured spices, pepper, red or cayenne Directions: Combine cooked rice, 1/2 cup Cheddar chees...
Rice Chantilly
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
cheese, cheddar
cream, sour, cultured
spices, pepper, red or cayenne
Directions:
Combine cooked rice, 1/2 cup Cheddar cheese, sour cream, and red pepper.
Mix well.
Spoon mixture into a lightly greased 1 1/2-quart casserole.
Cover and bake at 350 F for 15-20 minutes.
Sprinkle top with remaining 1/4 cup cheese, and bake, uncovered, another 5 minutes.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
cheese, cheddar
cream, sour, cultured
spices, pepper, red or cayenne
Directions:
Combine cooked rice, 1/2 cup Cheddar cheese, sour cream, and red pepper.
Mix well.
Spoon mixture into a lightly greased 1 1/2-quart casserole.
Cover and bake at 350 F for 15-20 minutes.
Sprinkle top with remaining 1/4 cup cheese, and bake, uncovered, another 5 minutes.