Food recipes
Creamy Carrot Casserole
Creamy Carrot Casserole Ingredients: carrots, raw salad dressing, mayonnaise, regular onions, raw horseradish, prepared cheese, cheddar bread crumbs, dry, grated, plain Directions: In a saucepan, cook carrots just unt...
Creamy Carrot Casserole
Ingredients:
carrots, raw
salad dressing, mayonnaise, regular
onions, raw
horseradish, prepared
cheese, cheddar
bread crumbs, dry, grated, plain
Directions:
In a saucepan, cook carrots just until crisp-tender; drain, reserving 1/4 cup cooking liquid.
Place carrots in a 1 1/2 quart baking dish.
Combine mayonnaise, onion, horseradish and reserved cooking liquid.
Spread evenly over carrots.
Sprinkle with cheese; top with bread crumbs.
Bake, uncovered, at 350F (180C) for 30 minutes.
Ingredients:
carrots, raw
salad dressing, mayonnaise, regular
onions, raw
horseradish, prepared
cheese, cheddar
bread crumbs, dry, grated, plain
Directions:
In a saucepan, cook carrots just until crisp-tender; drain, reserving 1/4 cup cooking liquid.
Place carrots in a 1 1/2 quart baking dish.
Combine mayonnaise, onion, horseradish and reserved cooking liquid.
Spread evenly over carrots.
Sprinkle with cheese; top with bread crumbs.
Bake, uncovered, at 350F (180C) for 30 minutes.