Cinnamon-Honey Granola

Cinnamon-Honey Granola

Ingredients:
oil, olive, salad or cooking
honey
oats
nuts, pecans
spices, cinnamon, ground
salt, table

Directions:
Preheat oven to 300.
In a cup, whisk the walnut oil with the honey.
In a bowl, combine the oats, pecans, cinnamon and salt.
Add the oil and honey to the oats and stir to coat.
Spread out the oat mixture on a large rimmed baking sheet.
Bake for 30 minutes, until the granola is crisp and lightly browned, stirring every 10 minutes.
Let the granola cool completely before serving.