Food recipes
Feta Cheese Ball
Feta Cheese Ball Ingredients: cheese, parmesan, hard cheese, feta nuts, walnuts, english Directions: Beat the cream cheese with electric mixer until smooth. Add feta cheese and beat until well blended. Lay a large she...
Feta Cheese Ball
Ingredients:
cheese, parmesan, hard
cheese, feta
nuts, walnuts, english
Directions:
Beat the cream cheese with electric mixer until smooth.
Add feta cheese and beat until well blended.
Lay a large sheet of plastic wrap on the countertop.
Spoon the cheese mixture in the centre of the wrap.
Roll and shape the cheese into a ball using the plastic wrap as a guide.
Twist the plastic wrap closed Refrigerate 6 hours or overnight.
Before serving spread the walnuts on a sheet of plastic wrap large enough to enclose the entire cheese ball.
Unwrap the cheese ball and roll in the nuts so it is evenly coated.
Wrap again and set aside to come to room temperature.
Ingredients:
cheese, parmesan, hard
cheese, feta
nuts, walnuts, english
Directions:
Beat the cream cheese with electric mixer until smooth.
Add feta cheese and beat until well blended.
Lay a large sheet of plastic wrap on the countertop.
Spoon the cheese mixture in the centre of the wrap.
Roll and shape the cheese into a ball using the plastic wrap as a guide.
Twist the plastic wrap closed Refrigerate 6 hours or overnight.
Before serving spread the walnuts on a sheet of plastic wrap large enough to enclose the entire cheese ball.
Unwrap the cheese ball and roll in the nuts so it is evenly coated.
Wrap again and set aside to come to room temperature.