Caraway Tea

Caraway Tea

Ingredients:
water, bottled, generic
spices, caraway seed

Directions:
Put the water into a small saucepan.
Place the caraway seeds in the water.
Bring the water to boil.
Reduce heat to simmer.
Simmer for about ten minutes.
Then remove from heat.
For a stronger infusion, once its done simmering remove it from the heat, cover your pan and allow the tea to sit for a while.
Sweeten with honey to taste.
As an alternative, add mint or another complementary flavor in the first step of the recipe.