Food recipes
10-Minute Buffalo Shrimp With Blue Cheese Dip
10-Minute Buffalo Shrimp With Blue Cheese Dip Ingredients: cream, sour, cultured salad dressing, mayonnaise, regular milk, buttermilk, fluid, cultured, lowfat cheese, blue lemon juice, raw salt, table wheat flour, whi...
10-Minute Buffalo Shrimp With Blue Cheese Dip
Ingredients:
cream, sour, cultured
salad dressing, mayonnaise, regular
milk, buttermilk, fluid, cultured, lowfat
cheese, blue
lemon juice, raw
salt, table
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, red or cayenne
crustaceans, shrimp, raw (not previously frozen)
oil, olive, salad or cooking
butter, without salt
spices, pepper, black
parsley, fresh
Directions:
In a bowl, combine first six ingredients to make blue cheese dip; cover and refrigerate.
In a shallow bowl, combine flour, salt and cayenne pepper.
Add shrimp, tossing to coat.
In a large skillet, heat oil, butter and hot sauce.
Add shrimp and cook, stirring constantly until lightly browned, about 3 to 4 minutes.
Sprinkle blue cheese dip with parsley; serve with shrimp.
Serve with carrot and celery sticks on side if desired.
Ingredients:
cream, sour, cultured
salad dressing, mayonnaise, regular
milk, buttermilk, fluid, cultured, lowfat
cheese, blue
lemon juice, raw
salt, table
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, red or cayenne
crustaceans, shrimp, raw (not previously frozen)
oil, olive, salad or cooking
butter, without salt
spices, pepper, black
parsley, fresh
Directions:
In a bowl, combine first six ingredients to make blue cheese dip; cover and refrigerate.
In a shallow bowl, combine flour, salt and cayenne pepper.
Add shrimp, tossing to coat.
In a large skillet, heat oil, butter and hot sauce.
Add shrimp and cook, stirring constantly until lightly browned, about 3 to 4 minutes.
Sprinkle blue cheese dip with parsley; serve with shrimp.
Serve with carrot and celery sticks on side if desired.