Roasted Red Bell Pepper and Basil Sauce

Roasted Red Bell Pepper and Basil Sauce

Ingredients:
spices, pepper, red or cayenne
tomato sauce, canned, no salt added
spices, basil, dried
spices, pepper, black
vinegar, balsamic

Directions:
Place all ingredients in container of a food processor, and pulse several times until well blended.
Place mixture in a small saucepan; cook over medium heat 5 minutes or until thoroughly heated.