Food recipes
Spiced Ginger-Apple Butter
Spiced Ginger-Apple Butter Ingredients: apples, raw, with skin apples, raw, with skin sugars, brown lemon juice, raw spices, ginger, ground Directions: Bring first 4 ingredients to boil in saucepan, stirring. Reduce h...
Spiced Ginger-Apple Butter
Ingredients:
apples, raw, with skin
apples, raw, with skin
sugars, brown
lemon juice, raw
spices, ginger, ground
Directions:
Bring first 4 ingredients to boil in saucepan, stirring.
Reduce heat to medium; simmer until apples fall apart, stirring occasionally, 10 minutes.
Puree in processor in batches with ginger.
Return to pan.
Partially cover apple butter; simmer over medium heat (sauce tends to splatter) until reduced to 2 1/2 cups, stirring occasionally, about 20 minutes.
Cool completely.
(Can be made 1 week ahead.
Cover and refrigerate.)
Ingredients:
apples, raw, with skin
apples, raw, with skin
sugars, brown
lemon juice, raw
spices, ginger, ground
Directions:
Bring first 4 ingredients to boil in saucepan, stirring.
Reduce heat to medium; simmer until apples fall apart, stirring occasionally, 10 minutes.
Puree in processor in batches with ginger.
Return to pan.
Partially cover apple butter; simmer over medium heat (sauce tends to splatter) until reduced to 2 1/2 cups, stirring occasionally, about 20 minutes.
Cool completely.
(Can be made 1 week ahead.
Cover and refrigerate.)