Food recipes
Autumn Trail Mix
Autumn Trail Mix Ingredients: nuts, walnuts, english pretzels, soft, unsalted sugars, brown water, bottled, generic spices, nutmeg, ground peanut butter, smooth style, without salt Directions: In a large bowl, combine...
Autumn Trail Mix
Ingredients:
nuts, walnuts, english
pretzels, soft, unsalted
sugars, brown
water, bottled, generic
spices, nutmeg, ground
peanut butter, smooth style, without salt
Directions:
In a large bowl, combine the nuts and pretzels and set aside.
In a medium skillet, combine the brown sugar, water, and nutmeg, and cook until the sugar is dissolved.
Heat to boiling, reduce heat, and simmer about 5 minutes or until the mixture is thickened and syrupy.
Drizzle the mixture over the nut mixture and toss to coat.
Spread onto a baking sheet lined with foil and buttered.
Bake 15-20 minutes at 300 degrees.
Stir, spread onto another piece of foil and let cool.
Break into small clusters and stir in Ritz Bits.
Store in airtight container for up to 4 days.
Ingredients:
nuts, walnuts, english
pretzels, soft, unsalted
sugars, brown
water, bottled, generic
spices, nutmeg, ground
peanut butter, smooth style, without salt
Directions:
In a large bowl, combine the nuts and pretzels and set aside.
In a medium skillet, combine the brown sugar, water, and nutmeg, and cook until the sugar is dissolved.
Heat to boiling, reduce heat, and simmer about 5 minutes or until the mixture is thickened and syrupy.
Drizzle the mixture over the nut mixture and toss to coat.
Spread onto a baking sheet lined with foil and buttered.
Bake 15-20 minutes at 300 degrees.
Stir, spread onto another piece of foil and let cool.
Break into small clusters and stir in Ritz Bits.
Store in airtight container for up to 4 days.