Food recipes
Keebler Cherry Crunch Pie
Keebler Cherry Crunch Pie Ingredients: cookies, graham crackers, plain or honey, lowfat cherries, sweet, raw cornstarch water, bottled, generic sugars, granulated sugars, brown wheat flour, white, all-purpose, unenric...
Keebler Cherry Crunch Pie
Ingredients:
cookies, graham crackers, plain or honey, lowfat
cherries, sweet, raw
cornstarch
water, bottled, generic
sugars, granulated
sugars, brown
wheat flour, white, all-purpose, unenriched
oats
butter, without salt
Directions:
Preheat oven to 375 degrees F.
Mix cornstarch and water to form paste.
In a bowl, mix paste and pie filling, then spoon into prepared crust.
Combine sugar, flour and oats in another bowl; mix in melted butter, then spoon this onto filling.
Bake on baking sheet for 40 minutes.
Cool for at least four hours before serving.
Refrigerate leftovers.
Ingredients:
cookies, graham crackers, plain or honey, lowfat
cherries, sweet, raw
cornstarch
water, bottled, generic
sugars, granulated
sugars, brown
wheat flour, white, all-purpose, unenriched
oats
butter, without salt
Directions:
Preheat oven to 375 degrees F.
Mix cornstarch and water to form paste.
In a bowl, mix paste and pie filling, then spoon into prepared crust.
Combine sugar, flour and oats in another bowl; mix in melted butter, then spoon this onto filling.
Bake on baking sheet for 40 minutes.
Cool for at least four hours before serving.
Refrigerate leftovers.