Food recipes
Healthified Apple Crisp
Healthified Apple Crisp Ingredients: apples, raw, with skin apple juice, canned or bottled, unsweetened, without added ascorbic acid spices, cinnamon, ground oats wheat flour, white, all-purpose, unenriched sugars, br...
Healthified Apple Crisp
Ingredients:
apples, raw, with skin
apple juice, canned or bottled, unsweetened, without added ascorbic acid
spices, cinnamon, ground
oats
wheat flour, white, all-purpose, unenriched
sugars, brown
oil, olive, salad or cooking
spices, cinnamon, ground
spices, ginger, ground
Directions:
Heat oven to 375F Spray 8-inch square (2-quart) glass baking dish with cooking spray.
In medium bowl, mix apples, apple juice concentrate and 1/2 teaspoon cinnamon until well mixed.
Spread in baking dish.
In same medium bowl, mix remaining ingredients until crumbly.
Sprinkle over apples.
Bake uncovered 25 to 35 minutes or until apples are tender and topping is golden brown.
Serve with reduced fat ice cream if desired.
Ingredients:
apples, raw, with skin
apple juice, canned or bottled, unsweetened, without added ascorbic acid
spices, cinnamon, ground
oats
wheat flour, white, all-purpose, unenriched
sugars, brown
oil, olive, salad or cooking
spices, cinnamon, ground
spices, ginger, ground
Directions:
Heat oven to 375F Spray 8-inch square (2-quart) glass baking dish with cooking spray.
In medium bowl, mix apples, apple juice concentrate and 1/2 teaspoon cinnamon until well mixed.
Spread in baking dish.
In same medium bowl, mix remaining ingredients until crumbly.
Sprinkle over apples.
Bake uncovered 25 to 35 minutes or until apples are tender and topping is golden brown.
Serve with reduced fat ice cream if desired.