Food recipes
Chicken Potpie with Biscuits
Chicken Potpie with Biscuits Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw peas, green, frozen, unprepared mushrooms, white, raw wheat flour, white, all-purpose, unenriched leaven...
Chicken Potpie with Biscuits
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
peas, green, frozen, unprepared
mushrooms, white, raw
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
spices, pepper, black
shortening, vegetable, household, composite
milk, fluid, 1% fat, without added vitamin a and vitamin d
spices, paprika
Directions:
Put chicken, peas and mushroom in a 9 or 10 inch deep-dish pie plate.
Stir to mix.
Mix flour, baking powder, salt and pepper in a medium bowl.
Cut in shortening.
Add milk and toss with a fork until just blended.
Drop 8 heaping tablespoonfuls on chicken mixture, sprinkle with paprika.
Can freeze at this point or bake 350F (180C).
til thick and bubbly.
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
peas, green, frozen, unprepared
mushrooms, white, raw
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
spices, pepper, black
shortening, vegetable, household, composite
milk, fluid, 1% fat, without added vitamin a and vitamin d
spices, paprika
Directions:
Put chicken, peas and mushroom in a 9 or 10 inch deep-dish pie plate.
Stir to mix.
Mix flour, baking powder, salt and pepper in a medium bowl.
Cut in shortening.
Add milk and toss with a fork until just blended.
Drop 8 heaping tablespoonfuls on chicken mixture, sprinkle with paprika.
Can freeze at this point or bake 350F (180C).
til thick and bubbly.