Food recipes
Rick's Oven Potatoes
Rick's Oven Potatoes Ingredients: spices, paprika salt, table spices, garlic powder spices, pepper, black spices, onion powder spices, pepper, red or cayenne spices, oregano, dried spices, thyme, dried Directions: Com...
Rick's Oven Potatoes
Ingredients:
spices, paprika
salt, table
spices, garlic powder
spices, pepper, black
spices, onion powder
spices, pepper, red or cayenne
spices, oregano, dried
spices, thyme, dried
Directions:
Combine all ingredients thoroughly and store in an airtight jar or.
container; Will keep for up to 3 months.
Makes about 3/4 cup.
Cut potatoes into wedges.
Rinse in cold water.
Place into a mixing bowl and add olive oil.
Dust with seasoning and stir.
Place on a baking pan sprayed with non-stick spray.
Bake at 350F for 40 minutes, turning at half-way point.
Ingredients:
spices, paprika
salt, table
spices, garlic powder
spices, pepper, black
spices, onion powder
spices, pepper, red or cayenne
spices, oregano, dried
spices, thyme, dried
Directions:
Combine all ingredients thoroughly and store in an airtight jar or.
container; Will keep for up to 3 months.
Makes about 3/4 cup.
Cut potatoes into wedges.
Rinse in cold water.
Place into a mixing bowl and add olive oil.
Dust with seasoning and stir.
Place on a baking pan sprayed with non-stick spray.
Bake at 350F for 40 minutes, turning at half-way point.