Food recipes
Blackberry Vinaigrette Recipe
Blackberry Vinaigrette Recipe Ingredients: blackberries, raw lemon juice, raw vinegar, red wine sugars, granulated oil, olive, salad or cooking Directions: Using a wooden spoon, push Blackberries through a handheld wi...
Blackberry Vinaigrette Recipe
Ingredients:
blackberries, raw
lemon juice, raw
vinegar, red wine
sugars, granulated
oil, olive, salad or cooking
Directions:
Using a wooden spoon, push Blackberries through a handheld wire strainer to puree.
In a medium bowl, whisk together 2 Tbsp.
of the Blackberry puree, lemon juice, vinegar, and sugar.
In a slow but steady stream, whisk in the extra virgin olive oil till emulsified.
Season with salt and pepper.
Vinaigrette can be made 1 day in advance and stored in an airtight container in the refrigerator.
Makes about 3/4 c..
Yield:"3/4 c."
Ingredients:
blackberries, raw
lemon juice, raw
vinegar, red wine
sugars, granulated
oil, olive, salad or cooking
Directions:
Using a wooden spoon, push Blackberries through a handheld wire strainer to puree.
In a medium bowl, whisk together 2 Tbsp.
of the Blackberry puree, lemon juice, vinegar, and sugar.
In a slow but steady stream, whisk in the extra virgin olive oil till emulsified.
Season with salt and pepper.
Vinaigrette can be made 1 day in advance and stored in an airtight container in the refrigerator.
Makes about 3/4 c..
Yield:"3/4 c."