Food recipes
Hazelnut Chocolate Bourbon Balls (No Bake)
Hazelnut Chocolate Bourbon Balls (No Bake) Ingredients: cookies, vanilla wafers, lower fat sugars, granulated nuts, hazelnuts or filberts alcoholic beverage, distilled, rum, 80 proof cocoa, dry powder, unsweetened syr...
Hazelnut Chocolate Bourbon Balls (No Bake)
Ingredients:
cookies, vanilla wafers, lower fat
sugars, granulated
nuts, hazelnuts or filberts
alcoholic beverage, distilled, rum, 80 proof
cocoa, dry powder, unsweetened
syrups, corn, light
sugars, powdered
Directions:
In a medium size bowl mix together the vanilla crumbs, bourbon, cocoa and corn syrup until well combined.
Shape into small balls (using about 1 tablespoon mixture for each ball).
Place on waxed paper.
Place the granulated sugar in a small shallow dish.
Roll the small balls in sugar to coat.
Place in a tightly covered container for a minimum of 24 hours to develop flavors.
Ingredients:
cookies, vanilla wafers, lower fat
sugars, granulated
nuts, hazelnuts or filberts
alcoholic beverage, distilled, rum, 80 proof
cocoa, dry powder, unsweetened
syrups, corn, light
sugars, powdered
Directions:
In a medium size bowl mix together the vanilla crumbs, bourbon, cocoa and corn syrup until well combined.
Shape into small balls (using about 1 tablespoon mixture for each ball).
Place on waxed paper.
Place the granulated sugar in a small shallow dish.
Roll the small balls in sugar to coat.
Place in a tightly covered container for a minimum of 24 hours to develop flavors.