Food recipes
Easy & Quick Candied, Caramelised Almonds
Easy & Quick Candied, Caramelised Almonds Ingredients: nuts, almonds sugars, granulated sugars, brown water, bottled, generic spices, cinnamon, ground Directions: Mix together water, both kinds of sugar and cinammon....
Easy & Quick Candied, Caramelised Almonds
Ingredients:
nuts, almonds
sugars, granulated
sugars, brown
water, bottled, generic
spices, cinnamon, ground
Directions:
Mix together water, both kinds of sugar and cinammon.
Stir well.
Put almonds in a microwave proof dish and cover with sugar coating.
(See that all of them are coverd neatly).
Microwave almond-sugar mixture for 3 minutes (700Watt).
Take out of microwave oven and stir (mixture begins to be bubbly, be careful, it's very hot).
Microwave again for about 2-3 minutes.
(Mixture is supposed to be lightly crumbly, dark and partly gleamy.
Depends on your microwave's "peculiarity").
Line a baking tray with non stick kitchen paper.
Transfer almond mixture to tray and separate/spread evenly.
Let dry and cool for about 5-10minutes.
Ingredients:
nuts, almonds
sugars, granulated
sugars, brown
water, bottled, generic
spices, cinnamon, ground
Directions:
Mix together water, both kinds of sugar and cinammon.
Stir well.
Put almonds in a microwave proof dish and cover with sugar coating.
(See that all of them are coverd neatly).
Microwave almond-sugar mixture for 3 minutes (700Watt).
Take out of microwave oven and stir (mixture begins to be bubbly, be careful, it's very hot).
Microwave again for about 2-3 minutes.
(Mixture is supposed to be lightly crumbly, dark and partly gleamy.
Depends on your microwave's "peculiarity").
Line a baking tray with non stick kitchen paper.
Transfer almond mixture to tray and separate/spread evenly.
Let dry and cool for about 5-10minutes.