Food recipes
Banana-Pear Citrus Frappe
Ingredients
Juice of 3 oranges, tangerines, or tangelos
2 medium or 3 lower frozen bananas, slice into 1-inch chunks
2 medium, ripe, juicy pears, cored, chopped
1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup
1 teaspoon natural and organic vanilla flavoring
Pinch of sea salt
Directions
1. Put the orange juice, bananas, pears, honey, vanilla, and salt in a blender and purée until extremely-soft and creamy, above 30 seconds.
2. Serve automatically in eyeglasses or insulated mugs. This mixture is superior within organic sugars and fiber, as a result sip bit by bit. Make sure you “chew” each sip, blending perfectly with your saliva as a result that it digests with convenience.
Juice of 3 oranges, tangerines, or tangelos
2 medium or 3 lower frozen bananas, slice into 1-inch chunks
2 medium, ripe, juicy pears, cored, chopped
1 tablespoon uncooked honey, uncooked agave nectar, or maple syrup
1 teaspoon natural and organic vanilla flavoring
Pinch of sea salt
Directions
1. Put the orange juice, bananas, pears, honey, vanilla, and salt in a blender and purée until extremely-soft and creamy, above 30 seconds.
2. Serve automatically in eyeglasses or insulated mugs. This mixture is superior within organic sugars and fiber, as a result sip bit by bit. Make sure you “chew” each sip, blending perfectly with your saliva as a result that it digests with convenience.
Printed from https://recipe.bluelayer.org/recipe/1226/banana-pear-citrus-frappe