Food recipes
Plain Pasta
Plain Pasta Ingredients: semolina, unenriched salt, table leavening agents, baking powder, double-acting, sodium aluminum sulfate water, bottled, generic butter, without salt Directions: Mix together flour, salt bakin...
Plain Pasta
Ingredients:
semolina, unenriched
salt, table
leavening agents, baking powder, double-acting, sodium aluminum sulfate
water, bottled, generic
butter, without salt
Directions:
Mix together flour, salt baking powder.
Add warm water and butter; knead dough until stiff.
Let rest a few minutes.
Roll into a ball and quarter.
Using 1/4 of the ball at a time roll out to 1/8 or 1/16 inch thick.
Cut into desired shapes.
Let dry for 1 to 3 hours on flat surface.
Cook as you would pasta
Ingredients:
semolina, unenriched
salt, table
leavening agents, baking powder, double-acting, sodium aluminum sulfate
water, bottled, generic
butter, without salt
Directions:
Mix together flour, salt baking powder.
Add warm water and butter; knead dough until stiff.
Let rest a few minutes.
Roll into a ball and quarter.
Using 1/4 of the ball at a time roll out to 1/8 or 1/16 inch thick.
Cut into desired shapes.
Let dry for 1 to 3 hours on flat surface.
Cook as you would pasta