Food recipes
Canadian Bacon With Maple Glaze (Basic Recipe)
Canadian Bacon With Maple Glaze (Basic Recipe) Ingredients: vinegar, cider syrup, maple, canadian sugars, brown bacon, meatless Directions: Preheat oven to 300F (150C). Combine vinegar, maple syrup, and brown sugar in...
Canadian Bacon With Maple Glaze (Basic Recipe)
Ingredients:
vinegar, cider
syrup, maple, canadian
sugars, brown
bacon, meatless
Directions:
Preheat oven to 300F (150C).
Combine vinegar, maple syrup, and brown sugar in a bowl.
Set aside.
Slice Canadian bacon about 1/2-inch thick.
Arrange the slices in a casserole or baking dish, and spoon the syrup mixture over the slices.
Bake for 30 minutes.
Serve hot or at room temperature.
(To serve as a snack, cut slices into bite-sized pieces and serve with toothpicks.
).
Ingredients:
vinegar, cider
syrup, maple, canadian
sugars, brown
bacon, meatless
Directions:
Preheat oven to 300F (150C).
Combine vinegar, maple syrup, and brown sugar in a bowl.
Set aside.
Slice Canadian bacon about 1/2-inch thick.
Arrange the slices in a casserole or baking dish, and spoon the syrup mixture over the slices.
Bake for 30 minutes.
Serve hot or at room temperature.
(To serve as a snack, cut slices into bite-sized pieces and serve with toothpicks.
).