Food recipes
Chocolate Custard Low Points
Chocolate Custard Low Points Ingredients: sugars, granulated cocoa, dry powder, unsweetened corn, sweet, white, raw salt, table milk, fluid, 1% fat, without added vitamin a and vitamin d vanilla extract Directions: Co...
Chocolate Custard Low Points
Ingredients:
sugars, granulated
cocoa, dry powder, unsweetened
corn, sweet, white, raw
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
Combine Splenda, cocoa, cornflour and salt in a heavy based saucepan.
Stir in the milk, beat together well.
Cook, stirring over medium heat until thickened and bubbly.
Continue to cook for 2 minutes, stirring continuously.
Remove from heat and stir in vanilla.
Pour into six dessert dishes and refrigerate.
Serve with fresh fruit.
Ingredients:
sugars, granulated
cocoa, dry powder, unsweetened
corn, sweet, white, raw
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
Combine Splenda, cocoa, cornflour and salt in a heavy based saucepan.
Stir in the milk, beat together well.
Cook, stirring over medium heat until thickened and bubbly.
Continue to cook for 2 minutes, stirring continuously.
Remove from heat and stir in vanilla.
Pour into six dessert dishes and refrigerate.
Serve with fresh fruit.