Graham Crust

Graham Crust

Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
wheat germ, crude
salt, table
spices, cinnamon, ground
butter, without salt
sugars, granulated

Directions:
Pulse the flours, wheat germ, salt, and cinnamon in a food processor to combine.
Add the butter and sugar; process until dough just holds together.
Use immediately.