Drinks
TROPICAL RUM PUNCH
TROPICAL RUM PUNCH 10 ounces (1¼ cups) gold rum 3 cups chilly refreshing pineapple juice 2 cups chilly mango nectar 1 cup chilly guava nectar ¼ cup contemporary lime juice Ice Ripe, new pineapple wedges (optional) Lim...
TROPICAL RUM PUNCH
10 ounces (1¼ cups) gold rum
3 cups chilly refreshing pineapple juice
2 cups chilly mango nectar
1 cup chilly guava nectar
¼ cup contemporary lime juice
Ice
Ripe, new pineapple wedges (optional)
Lime wedges (optional)
1. Inside of a weighty pitcher blend the rum, pineapple juice, mango nectar, guava nectar, and lime juice; merge properly.
2. Provide chilly above ice. Garnish with pineapple wedges or lime wedges, if preferred.
10 ounces (1¼ cups) gold rum
3 cups chilly refreshing pineapple juice
2 cups chilly mango nectar
1 cup chilly guava nectar
¼ cup contemporary lime juice
Ice
Ripe, new pineapple wedges (optional)
Lime wedges (optional)
1. Inside of a weighty pitcher blend the rum, pineapple juice, mango nectar, guava nectar, and lime juice; merge properly.
2. Provide chilly above ice. Garnish with pineapple wedges or lime wedges, if preferred.