White Bean Caprese Salad

1 (15-oz) can Perfect Northern (or White Kidney) beans, drained and rinsed
2 cups quartered cherry tomatoes
2 1/2 oz fresh new mozzarella, lower into 1-inch cubes
1 garlic clove, finely minced
1/4 tsp kosher salt
Freshly ground black pepper
10 fresh basil leaves, chopped
2 tsp olive oil
2 tsp balsamic glaze

Directions:
Mix beans, tomatoes, basil, mozzarella, garlic, salt and pepper. Drizzle with olive oil and full with balsamic glaze.

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