Honey Teriyaki Chicken Wings

Honey Teriyaki Chicken Wings

Ingredients:
soy sauce made from soy (tamari)
sugars, brown
honey
vinegar, distilled
spices, ginger, ground
spices, garlic powder
chicken, broilers or fryers, wing, meat and skin, raw

Directions:
preheat oven to 375F
combine all ingredients except chicken in a mixing bowl.
arrange chicken in a deep baking dish
poor liquid over chicken and place in oven.
bake for 15 minutes, then turn chicken to coat sauce over chicken.
turn chicken every 15 minutes.
bake for 45-60 minutes total.