Food recipes
Breakfast Creme Brulee
1 tbsp small sugar strawberry preserves
6 oz fat free of charge vanilla Greek yogurt (I made use of Chobani)
1 tbsp turbinado sugar (sugar in the uncooked)
1 sliced strawberry to top
Stage fruit preserves at the backside of a 6 or 7 oz ramekin.
Top with yogurt. While organized to serve top with sugar.
6 oz fat free of charge vanilla Greek yogurt (I made use of Chobani)
1 tbsp turbinado sugar (sugar in the uncooked)
1 sliced strawberry to top
Stage fruit preserves at the backside of a 6 or 7 oz ramekin.
Top with yogurt. While organized to serve top with sugar.
Printed from https://recipe.bluelayer.org/recipe/1028/breakfast-creme-brulee