Drinks
EAST INDIA COCKTAIL
EAST INDIA COCKTAIL Don’t dare choose a flask of these types of upon your elephant trip. You basically could possibly close up hugging the trunk. 1 1/2 ounces brandy 1/2 teaspoon pineapple juice 1/2 teaspoon triple se...
EAST INDIA COCKTAIL
Don’t dare choose a flask of these types of upon your elephant trip. You basically could possibly close up hugging the trunk.
1 1/2 ounces brandy
1/2 teaspoon pineapple juice
1/2 teaspoon triple sec
1 teaspoon Jamaican rum
Sprint Angostura bitters
1. Pour cocktail shaker with ice.
2. Include brandy, pineapple juice, triple sec, rum, and bitters.
3. Shake well.
4. Add into a cocktail glass.
5. Top with a lemon peel and a cherry.
Unique variation: V659
Don’t dare choose a flask of these types of upon your elephant trip. You basically could possibly close up hugging the trunk.
1 1/2 ounces brandy
1/2 teaspoon pineapple juice
1/2 teaspoon triple sec
1 teaspoon Jamaican rum
Sprint Angostura bitters
1. Pour cocktail shaker with ice.
2. Include brandy, pineapple juice, triple sec, rum, and bitters.
3. Shake well.
4. Add into a cocktail glass.
5. Top with a lemon peel and a cherry.
Unique variation: V659