Mouth watering CHERRY CAKE

Mouth watering CHERRY CAKE

Ingredients:
- 2 sticks oleo
- 1 1/2 c. sugar
- 4 eggs
- 1 tbsp. lemon juice or extract
- 2 c. flour
- 1 can cherry pie filling

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Product oleo and sugar jointly. Increase eggs, one at a year. Increase lemon juice and flour. Grease and flour 9 x 13 inch pan. Spread inside of pan. Mark off 20 squares. Put one s
4. Serve and enjoy.