Food recipes
FRUIT AND CAKE
FRUIT AND CAKE Ingredients: - 1 pkg. yellow cake combination - 1/4 c. oil - 2 eggs - 1/2 c. water - 1 can cherry pie filling Directions: 1. Prep and measure ingredients. 2. Combine ingredients in the recommended order...
FRUIT AND CAKE
Ingredients:
- 1 pkg. yellow cake combination
- 1/4 c. oil
- 2 eggs
- 1/2 c. water
- 1 can cherry pie filling
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Pour oil inside 9 x 13 pan, tilt to deal with the backside. Put cake combine, eggs and water within just a bowl. Stir until finally effectively mixed (regarding 2 minutes). Spread
4. Serve and enjoy.
Ingredients:
- 1 pkg. yellow cake combination
- 1/4 c. oil
- 2 eggs
- 1/2 c. water
- 1 can cherry pie filling
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Pour oil inside 9 x 13 pan, tilt to deal with the backside. Put cake combine, eggs and water within just a bowl. Stir until finally effectively mixed (regarding 2 minutes). Spread
4. Serve and enjoy.