Food recipes
FUNNEL CAKE
FUNNEL CAKE
Ingredients:
- 1 egg
- 2/3 c. milk
- 1 1/4 c. flour
- 1 tsp. baking powder
- 2 tbsp. sugar
- 1/4 tsp. salt
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Combat egg and milk. Incorporate dry components and incorporate little by little to egg combination. Combat right up until gentle. Shed into incredibly hot body weight (375 %) thro
4. Serve and enjoy.
Ingredients:
- 1 egg
- 2/3 c. milk
- 1 1/4 c. flour
- 1 tsp. baking powder
- 2 tbsp. sugar
- 1/4 tsp. salt
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Combat egg and milk. Incorporate dry components and incorporate little by little to egg combination. Combat right up until gentle. Shed into incredibly hot body weight (375 %) thro
4. Serve and enjoy.
Printed from https://recipe.bluelayer.org/recipe/8635/funnel-cake