Food recipes
Transform FLOP CAKE
Transform FLOP CAKE Ingredients: - 1 c. pecans, chopped - 1 c. coconut, shredded - 1 German chocolate cake combination - 1 adhere butter - 1 (8 oz.) pkg. product cheese - 1 box powdered sugar Directions: 1. Prep and m...
Transform FLOP CAKE
Ingredients:
- 1 c. pecans, chopped
- 1 c. coconut, shredded
- 1 German chocolate cake combination
- 1 adhere butter
- 1 (8 oz.) pkg. product cheese
- 1 box powdered sugar
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
(Be positive butter and product cheese are area temperature) Generously grease or butter backside of 9 x 13 inch pan. Spread backside with coconut and pecans. Create cake combine i
4. Serve and enjoy.
Ingredients:
- 1 c. pecans, chopped
- 1 c. coconut, shredded
- 1 German chocolate cake combination
- 1 adhere butter
- 1 (8 oz.) pkg. product cheese
- 1 box powdered sugar
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
(Be positive butter and product cheese are area temperature) Generously grease or butter backside of 9 x 13 inch pan. Spread backside with coconut and pecans. Create cake combine i
4. Serve and enjoy.