Food recipes

PINEAPPLE - COCONUT FROSTING

PINEAPPLE - COCONUT FROSTING

Ingredients:
- 1 tall can beaten pineapple
- 1 tbsp. cornstarch
- 1 1/2 c. sugar
- 1 adhere margarine
- 3 egg yolks

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Cook until finally thickened. Include can of coconut.
4. Serve and enjoy.
Grill Masters Club