Bitter Product POUND CAKE

Bitter Product POUND CAKE

Ingredients:
- 1/2 lb. butter, softened
- 3 c. sugar
- 6 egg yolks, crushed
- 3 c. all-reason flour
- 1 (8 oz.) carton business bitter product
- 1/4 tsp. soda
- 6 egg whites, stiffly overwhelmed
- 1 tsp. vanilla extract
- 1 tsp. almond extract
- 1/2 hrs. Produce: one 10 inch cake.

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Product butter and sugar; incorporate egg yolks. Blend flour and salt and sift 3 occasions. Incorporate bitter product and soda. Include flour and bitter product alternately to cre
4. Serve and enjoy.