CHOCOLATE MOUSSE TORTE

CHOCOLATE MOUSSE TORTE

Ingredients:
- 12 oz. vanilla wafers
- 1 1/4 sticks butter
- 12 oz. chocolate chips
- 1 oz. sour chocolate
- 4 tbsp. sugar
- 6 tbsp. milk
- 8 egg yolks
- 2 tsp. vanilla
- 1 pt. product
- 2 tbsp. powdered sugar
- 1 tbsp. vanilla

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Blend beaten vanilla wafers with butter. Put inside of greased cheesecake pan. Bake at 350 stages for 5 minutes. Soften chocolate, sugar and milk within double boiler. Amazing. Com
4. Serve and enjoy.