Food recipes
T.J. Cinnamon's Cinnamon Rolls
T.J. Cinnamon's Cinnamon Rolls
Ingredients:
- 6 oz. Can Tomato Paste
- 3 cups Water
- 2 tsp. Cayenne pepper
- 1 1/2 Tbls. Chili powder
- 2 1/2 tsp. Salt
- 2 tsp. Cornstarch
- 2 tsp. Distilled white vinegar
- 1 Tbls. Minced dried onion
- 2 Tbls. Canned jalapeno slices
- 1. Incorporate the tomato paste with the water inside of a saucepan around medium warmth.
Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Cook until done and season to taste.
4. Finish, taste, and serve.
Ingredients:
- 6 oz. Can Tomato Paste
- 3 cups Water
- 2 tsp. Cayenne pepper
- 1 1/2 Tbls. Chili powder
- 2 1/2 tsp. Salt
- 2 tsp. Cornstarch
- 2 tsp. Distilled white vinegar
- 1 Tbls. Minced dried onion
- 2 Tbls. Canned jalapeno slices
- 1. Incorporate the tomato paste with the water inside of a saucepan around medium warmth.
Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Cook until done and season to taste.
4. Finish, taste, and serve.
Printed from https://recipe.bluelayer.org/recipe/8314/t-j-cinnamon-s-cinnamon-rolls