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Clausen Kosher Dill Pickles

Clausen Kosher Dill Pickles Ingredients: - 1 pound Flooring Beef, Lean - 1 Very little Onion, Chopped - 2 Tbls. Created Yellow Mustard - 2 Tbls. Vinegar - 2 Tbls. Sugar - 1 Tbls. Water - 1 tsp. Worcestershire Sauce -...

Clausen Kosher Dill Pickles

Ingredients:
- 1 pound Flooring Beef, Lean
- 1 Very little Onion, Chopped
- 2 Tbls. Created Yellow Mustard
- 2 Tbls. Vinegar
- 2 Tbls. Sugar
- 1 Tbls. Water
- 1 tsp. Worcestershire Sauce
- 1/4 tsp. Celery Seed
- 1/4 tsp. Tabasco Sauce
- 1/4 cup Catsup, Approximate (Retain the services of ample to hold combination free)

Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Within salted skillet, earlier mentioned medium warmth, brown floor beef with onion, breaking up meat with fork to crumble good. Drain off pounds. Increase mustard, vinegar, sugar, water, Worcestershire sauce, celery see.
4. Finish, taste, and serve.