Aunt Jamima Maple Syrup

Aunt Jamima Maple Syrup

Ingredients:
- 1 1/2 cup incredibly hot water
- 1 1/8 tsp. busy yeast (1 1/2 pkg)
- 2 Tbs. brown sugar
- 1 1/8 tsp. salt
- 1 cup bread flour
- 3 cups regular monthly flour
- 2 cups very hot water
- 2 Tbs. baking soda

Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Cook until done and season to taste.
4. Finish, taste, and serve.