Food recipes
Chickpea Focaccia
Chickpea Focaccia Ingredients: - 3 cups (375 g) all-motive flour or cake flour - 1 tbsp. (10 g) malt - 1 tbsp. (8 g) hectic dry yeast - Pepper to style Directions: 1. Prep and measure ingredients before starting. 2. M...
Chickpea Focaccia
Ingredients:
- 3 cups (375 g) all-motive flour or cake flour
- 1 tbsp. (10 g) malt
- 1 tbsp. (8 g) hectic dry yeast
- Pepper to style
Directions:
1. Prep and measure ingredients before starting.
2. Make the dough/base and let it rest if needed.
3. Add toppings or fillings evenly and cook until golden.
4. Slice and serve hot for best texture.
Ingredients:
- 3 cups (375 g) all-motive flour or cake flour
- 1 tbsp. (10 g) malt
- 1 tbsp. (8 g) hectic dry yeast
- Pepper to style
Directions:
1. Prep and measure ingredients before starting.
2. Make the dough/base and let it rest if needed.
3. Add toppings or fillings evenly and cook until golden.
4. Slice and serve hot for best texture.