Food recipes
And Smoked Scamorza Cheese
And Smoked Scamorza Cheese Ingredients: - 4 cups (500 g) all-cause flour or - 2 tsp. (12 g) salt - 14 oz. (400 g) mozzarella cheese - 10 slices speck - 6 slices smoked Scamorza or smoked mozzarella cheese, thinly slic...
And Smoked Scamorza Cheese
Ingredients:
- 4 cups (500 g) all-cause flour or
- 2 tsp. (12 g) salt
- 14 oz. (400 g) mozzarella cheese
- 10 slices speck
- 6 slices smoked Scamorza or smoked mozzarella cheese, thinly sliced
Directions:
1. Prep and measure ingredients before starting.
2. Make the dough/base and let it rest if needed.
3. Add toppings or fillings evenly and cook until golden.
4. Slice and serve hot for best texture.
Ingredients:
- 4 cups (500 g) all-cause flour or
- 2 tsp. (12 g) salt
- 14 oz. (400 g) mozzarella cheese
- 10 slices speck
- 6 slices smoked Scamorza or smoked mozzarella cheese, thinly sliced
Directions:
1. Prep and measure ingredients before starting.
2. Make the dough/base and let it rest if needed.
3. Add toppings or fillings evenly and cook until golden.
4. Slice and serve hot for best texture.