UPSIDE-DOWN APPLE PIE

UPSIDE-DOWN APPLE PIE

Ingredients:
- 1 cup confectioners' sugar
- 3 teaspoon salt
- 6 tablespoons butter, chilly and cubed
- 2 tablespoons chilly water (if demanded)
- 6 tablespoons butter
- 2 cup granulated sugar
- 1 teaspoon nutmeg
- 1 teaspoon cinnamon
- 1 teaspoon floor cardamom

Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.